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Stones on the Main


Mouth-watering steak and seafood meals that you personally cook to perfection on 350 degree searing hot stones right at the dinner table? Sounds too good to be true, yet Stones Restaurant on the Mains do just that.

Located on the beautiful and vibrant Mains Road, Stones on the Mains is situated right in the heart and action of a beautiful food hub, boasting a street of delicious restaurants. Open for over nine years with four stores in and around Brisbane, Stones is a growing food epidemic that is sweeping this city.  What set Stones apart, is not only their support of live music, but best of all, the ability to cook your very own meal using only the freshest premium quality ingredients.  And with Chef Bish on hand at all times (who is happy to guide you step by step through the process), you can be certain that your meal is  cooked exactly the way you like it every single time.

The art and process of Hot Stone Cooking is a lot more simple than you think.  It can be quite daunting to realise that the food you are about to eat is being cooked by a process that isn’t very common - in fact, this method is based on the old Ancient Mongolian method of cooking.  Boasting a natural, diet-friendly method of cooking, this process simply involves a 20cm square stone, heated in a 350 degree oven for up to 5 hours. The result?A perfectly cooked modern Australian cuisine dish each and every time.

With such a variety  of options to choose from, dining is such a satisfying experience. With half-priced lunches on Sunday, “Mad Monday” dinner deals, and ‘All You Can Eat Ribs & Wings Thursdays”, there is a price and dining option to suit everybody.  Delicious entree options like fresh Coffin Bay Oysters served with vinaigrette, to your classic Onion Rings, perfectly compliment their impressive array of main dishes like the beautiful Atlantic Salmon, or the more traditional and hearty Eye Fillet Steak or BBQ Pork Ribs.  Then, finish the night off with a choice of high quality desserts. From Sticky Date Pudding to their famous Cold Stone Dessert with gourmet ice cream, you can’t go wrong with any choice you make.


Stones on the Main is more than just another dining experience.  It is a delicious meal that involves you every step of the way.  With amazing service, beautiful dining, and the highest and freshest quality of food, you will be talking about your experience there for a long time to come.


Black Book Recommendation

Atlantic Salmon


381 Main Rd, Wellington Point QLD 4160

Phone - 3822 7688

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Opening Hours
Mon - Sat: 6pm - 10pm

Sun: 11:30am–2pm, 6pm–10pm

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